Leaders on the Frontline

 
 

Frontline Recognition

It takes a special kind of person to be a frontline hero. We recognize these Leaders on the Frontline because they went above and beyond to consistently provide a clean, well-maintained, and properly functioning environment for the clients we serve to protect their customers, clients and employees.

 
Kendall S.

Kendall S.

Jr. Sous Chef

Kendall started with Flagship in January of 2019 as a Line Cook. Her enthusiasm and solution minded attitude made her a great candidate for growth.

Read More
Eric M.

Eric M.

“Eric is always putting in the extra effort to help others and help his team members. He is an asset to the team, and we appreciate him and everything he does”

Read More
Maria A.

Maria A.

“Maria always goes above and beyond to make sure her areas shine. She brings not only a lot of experience to the team, but also a great attitude and a strong work ethic. We love having her on the team!”

Read More
Eric V.

Eric V.

“Eric is a dedicated employee who has always put the customers first. He is consistently trying to improve himself, so when it came to the lost phone, there was no question but to find the owner.”

Read More
Team MCO

Team MCO

Janitorial – Orlando International Airport (MCO)

“I want to take the time to recognize the Entire Flagship Team. They have really gone above and beyond during these uncertain times in the world.”

Read More
Anthony G.

Anthony G.

Catering Manager

It takes a great leader to engage employees. However, with COVID-19 shuttering facilities and managers needing to shift to virtual platforms, leaders must get creative to keep employees excited.

Read More
Hope M.

Hope M.

Pastry Chef

“From creating cakes to making mousses to whipping up whip cream, Hope exemplifies what it means to be a strong team player.”

Read More
Gene D.

Gene D.

Lead Line Cook

Flagship Culinary Services benefits & Monday – Friday schedule have given Gene the work/life balance he’d been searching for.

Read More
Karla P.

Karla P.

Line Cook

“Working on our catering team, Karla is responsible for preparing beautiful platters decorated with her masterful, hand carved fruit and vegetable designs.”

Read More
Derrick G.

Derrick G.

Dish Machine Operator

“Derrick’s outgoing personality ability to keep calm, and stay organized in the fast pace of the dish pit has proven himself to be a huge asset to his team.”

Read More
Daniel K.

Daniel K.

Supervisor

When I first met Daniel my first impression was ‘wow, he is a hard worker!

Read More
Christian P.

Christian P.

Front of House Manager

Leading by example and always putting the customer experience first, Christian’s road to success is one that doesn’t end here.

Read More